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Konrad ‘Marlborough’ Pinot Noir 2006

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This Pinot Noir has ripe, jammy fruit flavors of strawberry, cherry, and blackberry balanced with spice. Lingering on the palate, this wine has an herbaceous finish with velvety tannins.



Wine Notes & Recommendations

Appellation
Marlborough, New Zealand.
Aging
Old and new French oak barrels for 10 months.
Yield of Vineyard
1 ton per acre.
Food Pairing
Perfect with game, lamb and poultry dishes, Italian style foods and vegetarian cuisine.


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