TGIC Importers

First Drop ’2 Percent’ 2006

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The reserve Shiraz is sourced from vineyards in Seppeltsfield (43%), Greenock (43%) and Ebenezer (14%). Dense, earthy dark berry fruits, with hints of tobacco and cocoa are further enhanced by subtle use of oak. 2% Albarino, this wine is a dark plum color. The bouquet consists of lifted black fruit with hints of mocha and spice. Puts the ‘ph’ in fat.



Wine Notes & Recommendations

Grape Varieties
Shiraz.
Appellation
Barossa, Australia.
Aging
This wine has been matured in 20% new American oak barrels, and the balance in 3 and 4 year old French oak hogsheads for 24 months.
Cellaring
Drink up, but also an 8-10 year proposition.
Food Pairing
Oreos or offal.


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